Uno Pizzeria & Grill’s New ‘Whole Hog Burger’ Ideal For Those Of Us With Hearty Appetites — And Like Meat.

by Anura Guruge


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You MUST ENLARGE. Check out the fat dripping off the bacon! Perfection, if you are into that sort of stuff. Yes, I took that picture with my Fuji X-E2s.



Well I have already raved about by Concord, N.H. Uno’s  flowers and the new Mint Mojito the “High Seas Mojito“. Now please let me rave, brazenly, about the “Whole Hog Burger” I had for lunch.

I prodigious appetite is legendary which is why I constantly struggle with my weight. I can eat most people under the table and constantly do. I regularly eat twice, probably three times, as much as others of my stature. Plus, I love meat and adore cheese. So when I saw the “Whole Hog Burger” on the Uno’s menu my eyes lit up and my stomach started growling. It was as if they put it on the menu for I. However, to be honest I was also tempted by the Summer Special “Bourbon BBQ Sampler Platter“. I seriously thought about ordering both but thought the better in case Deanna shouted at me. So I settled on the ‘Hog’.

I didn’t want the fries but I told them to double up on the onions. Yes, I know they are fried BUT in my book fried onion rings count as a vegetable! The thick, solid bun — top & bottom — was put aside, brought home and given to the dogs. They love my low-carb diet because they get the buns from ALL the burgers I eat.

It was GOOD. I gave MOST of the bacon to Deanna. Teischan, surprisingly, didn’t want any. She was busy with her Sliders. Though I go through (at least) 2 pigs a month I have never been a great fan of bacon. I rarely if ever eat bacon, and if I do it is less than 1/2 a strip. I think it is the salt. I don’t like salt. And that is my only criticism of the ‘Hog’. Tad too salty for my liking. But it was good. It was filing. Yes, I could have eaten the Bourbon BBQ Sampler Platter too but that would have just confirmed to all that gluttony is another of my many sins. C’est la vie.

My cholesterol, thanks to the handful of Lipitor that I take (and have taken for 18 years), is fine — and I was celebrating that my blood pressure, for a change, was not in the danger zone. Smile. 

 


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by Anura Guruge

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About Anura Guruge

See 'The Blogger' on my https://nhlifefree.com/ blog.

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